Russian Dressing
Course
Salads
Servings
1
cup
Servings
1
cup
Ingredients
2/3
cup
mayonnaise
1/3
cup
ketchup
1
tablespoon
Worcester sauce
1
tablespoon
lemon juice
Instructions
Measure all the ingredients into a glass measuring cup and mix thoroughly with a wire whisk.
Refrigerate until ready to serve. Keep in the refrigerator for up to a week.
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