Quick Ham and Bean Soup
Course
Soup
Cuisine
Locavore
Servings
Prep Time
4
5
minutes
Cook Time
20-40
minutes
Servings
Prep Time
4
5
minutes
Cook Time
20-40
minutes
Ingredients
2
tablespoons
butter
2
stalks
celery
chopped
1
medium
onion
chopped
3
cups
water
2
cups
chopped or diced ham
1
15 ounce can
Great Northern Beans
1-2
bay leaves
1
tablespoon
ham base
like Better than Buoillon
Instructions
In a large sauce pan or Dutch oven, melt the butter. Saute celery and onions until they are soft.
Add the rest of the ingredients. Bring to a boil and then simmer for 20-45 minutes.
Share this:
Tweet
Email
Related