Coleslaw
Course
Salads
,
Side Salads
Servings
8
Servings
8
Ingredients
5 (about)
cups
shredded cabbage
about half a head or one bag of coleslaw mix
2
medium
carrots, shredded
1
cup
mayonnaise
2
tablespoons
apple cider vinegar
1
tablespoon
sugar
1
teaspoon
celery seeds
1/2
teaspoon
salt
Instructions
Mix the dressing ingredients in a glass measuring cup then pour over the shredded cabbage and shredded carrots. Stir to mix. Cover and refrigerate until ready to serve.
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