Bacon Chive Buttermilk Dressing
Course
Salads
Servings
Prep Time
1-1/2
cups
5
minutes
Passive Time
1
hour
Servings
Prep Time
1-1/2
cups
5
minutes
Passive Time
1
hour
Ingredients
1/2
cup
mayonnaise
1/2
cup
buttermilk
1/4
cup
minced fresh chives
3
strips of cooked bacon
about 1/2 cup
1/2
teaspoon
salt
fresh ground pepper
to taste
Instructions
Measure mayonnaise into a glass measuring cup. Measure buttermilk on top.
Add chives, bacon, salt and pepper. Mix thoroughly.
Refrigerate until ready eat.
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