In the Adirondaks, Michigan Hotdogs are a thing. They are sweet chili dog made with ground beef chili, served over a boiled hotdog with or without onions on a New England Style bun. At our house, we are constantly thinking about how we can make … [Read more]
Coleslaw
Coleslaw is a side salad staple in our house because unlike other mayonnaise based summer salads, it has fewer carbs. We are always looking to cut carbs where we can. This recipe has just one tablespoon of added sugar which is a little less than … [Read more]
Summer Reading 2017
Summer Reading season is almost upon us and as we're mostly still finishing up our May books, it's time to start looking ahead to our summer reading selections. Designed in Canva Looking ahead to Summer Reading I'm looking … [Read more]
Chicken Fried Venison Steak
Chicken Fried Venison Steak with Mushroom Gravy is just one of the many ways my husband has really perfected preparing venison. This is not a quick weeknight meal, but when you have the time on a weekend, this is an awesome choice. I especially … [Read more]
Meal Planning When You Don’t Have Time to Shop
Meal Planning without the time to grocery shop is hard. However with a supply of pantry staples, it can be done. Designed in Canva My mother-in-law has an epic pantry. She shops the sales and stocks up (and still shops like she's cooking for … [Read more]
Tzatziki Chicken Salad Low-Carb Wraps
Tzatziki is such a light dressing which makes it perfect to make tzatziki chicken salad. Greek yogurt also makes this a lighter choice than traditional mayonnaise chicken salad. This is a perfect way to use left over Crock Pot Dill Pickle … [Read more]
